Sunday, December 9, 2012

BBQ Chicken Pizza

So Friday night at our house is always pizza night - it started as a tradition with my parents and I have continued it along with my family.  One of our all time favorites is BBQ Chicken Pizza - everyone loves it and if you take the right shortcuts, it is so easy to make.  One of the best pizza tips I have is to ALWAYS get your dough from your favorite pizza shop.  It is always so fresh, the usually will cover it with some cornmeal, and because it is your favorite pizza place, you know you will love it.  It is about 2 bucks and totally worth the trip.

Ingredients:
1lb. Chicken breast
1 Pizza Dough from your favorite pizza place
1 C + 1/2 C BBQ sauce - whichever one you love - we are obsessed with Sweet Baby Rays
8 oz. Fresh Mozzarella, sliced very thin
1/2 C Shredded Gruyere Cheese
1/2 Small red onion, sliced very thin
Fresh cilantro, torn
Salt
Pepper
Cooking Spray






Directions:

Preheat oven to 425 degrees.  Spray an oven-safe cooking dish with non-stick spray and pour in 1 cup of the BBQ sauce.  Put chicken in the sauce, turning it over to make sure that it is completely covered in sauce.  Place the chicken in the oven and bake until chicken is cooked about 35-40 minutes.  Take the chicken out of the oven and cool.  Once it is cooled, cut the chicken into small bite sized pieces. 

Spay a pizza sheet with non-stick spray.  Stretch out the pizza dough to make a nice circle.  Place the thin slices of fresh mozzarella on the bottom, and then sprinkle with the shredded gruyere.  



Next put on the sliced onions, chicken, and the rest of the BBQ sauce.  Season with salt and pepper and put in the oven. Cook until the crust is a nice golden brown and the cheese is all melted, about 12-14 minutes.  Once it has cooled a bit, add the cilantro and serve.  



Enjoy!!